Episodes

May 24, 2023

Hampshire BBQ

We met with Paul AKA Hampshire BBQ, content creator BBQ brand ambassador and all round nice guy. This episode we cover everything from Paul's first BBQ experience to creating some of the hottest wings for Sizzlefest's hot win...

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May 17, 2023

Smokey Oak Barbecue

This episode is all about the offset smoker! UK manufacturers Smokey Oak BBQ talk us through how they build these huge pits, the care and attention to detail that goes into single pit. If you have ever considered purchasing a...

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May 10, 2023

The Rusty BBQ Company

This episode is about BBQ rubs with Russell from The Rusty BBQ Journey. Russ tells us about the science behind creating rubs and his business journey. Its a great listen and they have a great range of rubs and sauces …

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May 3, 2023

Smokin Delights BBQ

Smokin Delights BBQ is a street catering company based in Scotland. Mark travels Scotland delivering bbq to customers at festivals, events and street markets. This episode was brought to you by AOS Kitchen creators of bespoke...

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April 26, 2023

Joe from Delivita Ovens

If you are considering a wood fired oven, this episode is for you! We chat with Joe the founder of Delivita, a Yorkshire based wood fired oven manufacturer focusing on bold colours, big flavours and sustainable cooking. This ...

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April 19, 2023

Shotgun BBQ

We chat to Shotgun BBQ, the legend from American BBQ Showdown, BBQ pitmaster and all round entertainer. Shotgun tells us his journey into bbq, starting to compete and then how he gets onto the Netflix show American BBQ showdo...

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April 12, 2023

50th Episode!

Its our 50th episode! We cant believe we have got this far. This is a chat between us about what we have learnt during the course of 50 episodes, how our BBQ game has changed and what we look to …

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April 5, 2023

Jon Wilson - BBQ Community Cookbook Curator

In this episode we chat with Jon, a back garden bbq'er who is a Weber super user and self confessed cookbook hoarder! Jon tells us how he used social media and his collection of hundreds of cookbooks to cookbook reviews …

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March 29, 2023

Tina Cannon- BBQ Champion

We are so pleased to have Tina Cannon #pearlygirl who is a BBQ champion, contestant on the Netflix show All American BBQ showdown as well as others. Tina was a fantastic guest, so personable and gives us an insight into …

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Jan. 25, 2023

Mental Health Special - #cuetogether

The final episode of season 4 and we finish big! We are talking about mental health and how an initiative #cuetogether can help men and women get together, talk about their mental health whilst enjoying the social aspects of ...

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Jan. 18, 2023

BBQ Tom

In this episode BBQ Tom talks to us about what BBQ means to him and how turning a hobby into an obsession has led him to meet new people. BBQ has helped him with his wellbeing and even become a …

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Jan. 11, 2023

Smoke Faced Grilla

Tom AKA Smoke Faced Grilla has a sad and inspiring story that you really need to listen too! Tom who suffers with PTSD uses cooking and specifically BBQ to help with his mental health. BBQ brings joy and humour to …

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Jan. 4, 2023

Simon Macknade - Macknade Butchers

This episode we chat with a seasoned chef and butcher talking about the importance of local British meat, secondary cuts which can offer fantastic flavours but at a fraction of the cost compared to primal cuts. As ever we con...

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Dec. 28, 2022

Jacks Meat Shack

Jack is an ex policeman now turned professional bbq cook, content creator and all round good guy! Jack has a wealth of knowledge around bbq techniques, a real passion for cooking over fire. This is an must listen episode. Thi...

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Dec. 22, 2022

Griller Guerrilla Part 2

The second part of this 2 part special. This episode includes a funny story about seagulls, BBQ bingo and we hear Neil's comprehensive list of BBQ equipment. This episode was brought to you by AOS Kitchen creators of bespoke ...

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Dec. 21, 2022

Griller Guerrilla Part 1

We chat with the hot wings champion of Sizzlefest 2022!! Neil is an absolute delight to talk with. Neil is brand ambassador for Angus & Oink. This is part one of two episodes, don't forget to listen to episode 2. …

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Dec. 14, 2022

The Smokin Elk

This episode we have Elky, BBQ School owner, Thermapen brand ambassador and YouTube sensation. Elky talks about his partnership with Thermapen and how content creation, his BBQ school and his videos are now his main job! This...

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Dec. 7, 2022

Big Nose BBQ

Chris AKA Big Nose BBQ is one organisers of Sizzlefest, DJ and BBQ good guy! We talk all things sizzle, what the plans are for Chris in 2023 and everything in between. This episode was brought to you by AOS …

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Nov. 30, 2022

David AKA Spice Punch

We spoke to the lovely David AKA Spice Punch who love BBQ, loves the science and theory behind BBQ and just a super nice chap! Here what David loves to cook, what he has in store for 2023. This episode …

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Nov. 23, 2022

Altons BBQ World

This episode we chat with owner Jay from Altons BBQ World a mecca of bbq in the heart of Essex. Altons BBQ World is well known for its social media presence, BBQ games and giveaways. Find out what is next …

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Nov. 16, 2022

Welcome Back - Season 4 Intro

A Dan & Owen episode catching up on things since season 3 and what we are looking forward in season 4 and into 2023. This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to …

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Aug. 10, 2022

Genevieve Taylor - Summer Special Episode 3

The final installment of the Summer special, we talk with Author, bbq school owner and all round BBQ legend Genevieve Taylor. Genevieve talks about her book creations, passion for BBQ and sourcing local and how she passes on ...

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Aug. 3, 2022

Socal BBQ Shop - Summer Special

Episode 2 of our Summer Special Series - We talk with Charles the owner of Socal BBQ Shop about how the family business became a bbq specialist. Find out how Charles keeps on top of trends. We talk bout the …

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July 27, 2022

Adam Purnell AKA Shropshire Lad

The first of three Summer Special episodes we talk with Adam Purnell about his BBQ journey, live fire demoing, being on a Netflix show and his work with local ingredients and businesses. This episode is not to be missed. This...

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